Hi Feastival Fam,
As we get ready for a 4-day weekend of feasting with the family, we felt it was a good time to celebrate some of the Tastiest Eats and Family Fun treats we have in store for you this August!
With Peppa Pig & George, Paddington and The Gruffalo all joining us on the farm, and Main Stage performances from Justin Fletcher and Andy and the Odd Socks, little ones won’t know where to start their Feastival adventures!
Amidst all the egg-citement of cracking into our Easter choccie, we’ve got sweet treats on the brain! This summer’s menu is a dessert-lovers’ paradise so we have picked out a few highlights to get your taste buds tingling.
BF team x
Everyone's favourite marmalade-sandwich-eating-bear is joining us on the farm on Friday 24th August! You'll spot his recognisable blue duffle coat and red hat around the festival, throughout the day. Don't miss the chance to say hello to this lovable rascal!
We are super excited to be welcoming TV megastar Justin Fletcher back to our Main Stage on Saturday. Get ready to sing and dance along to some of his biggest hits with your ‘Hands Up!’. Mums and Dads: you know the drill…we know you know all the words too!
Peppa Pig and her little brother George will be paying us a visit on Sunday at The Big Feastival. These cheeky piggies will be sure to have the children squealing with excitement, so make sure you keep an eye out as they’ll be popping up to say hello in our Little Dudes' Den!
Launching at The Big Feastival 2018, this innovative street food brand creates Japanese-inspired crepe cones, topped with artisan Italian gelato. They are excited to be introducing their fresh new cone The Matcha at The BF, and we can't wait to try it!
All the way from Brisbane, these phenomenal doughnuts can be enjoyed in a variety of unique and adventurous flavours. Check out their special Easter delights for this coming weekend for some inspiration about what you can look forward to on the farm!
If melt-in-the-mouth waffles are your thing, then the Waffle Float is your friend! We are pleased to announce that this delicious delight will be returning to The Big Feastival 2018 and we are excited to see what tasty tricks they have in store for us!
AN EASTER FEAST...
We caught up with Michelin-Star master, and Big Feastival favourite Raymond Blanc to find out what he’ll be cooking this Easter. This rustic slow roasted lamb shoulder looks incredible and is sure to be the perfect crowd pleaser this weekend. Head to the Recipe Corner section of our website for details of how to master this recipe at home.
Campervan Tickets are now SOLD OUT, and Weekend & Saturday VIP passes are in short supply, so get in quick!
For those working out their accommodation options: Weekend Camping Tickets, Pre-Pitched Tents and Guaranteed Plots are still available to book, as well as limited Glamping structures via the website.