Brand new for 2023: Pasture is joining us on the farm and bringing their delicious food that is a celebration of fire-based cooking and incredible local ingredients.
The mastermind behind Pasture, Sam Elliot will also be doing a demo on The Fire Pit with Tito's Vodka stage on Sunday!
| Smoked Beef Sourdough Flatbread | Sauerkraut, Mole Sauce, Black Bean Hummus & Crispy Onions |
| Lamb Kofte Sourdough Flatbread | Feta, Pomegranate, Cashew Yoghurt, Zhoug & Za’atar |
| Fire Roast Carrot Sourdough Flatbread (VG) | Zhoug, Pomegranate, Smoked Maple, Cashew Yoghurt & Shawarma Chickpeas |