"I’ve always loved food", says Chris, who’s been cooking up a storm in the M&S kitchens to create fresh, flavour-packed, simple recipes that your family and budget will love.
“Growing up in Hexham, Northumberland, I used to cook dinner for my mum and dad every day. I trained with Atul Kochhar at his Michelin-starred London restaurant, but my real passion is inspiring others and making delicious home cooking with the finest, seasonal ingredients accessible for everyone".
